Quick question
Lately, I've been wondering if the current format for the weekly recap email is the right way to go? Should even be a recap? Should it be weekly? So, if you have the time, do me a favor and comment on this post what you'd like
A fond look back...at sandwiches
Well, I am back from my little road trip. Sandwiches of History: A Dining Experience was a success with both nights selling out! It was my first attempt at doing a live event were folks got to actually taste sandwiches of history. Seven Acre Dairy is a great venue even
Paying Subscriber Exclusive: Behind the Scenes in Paoli, WI
Thanks for being a paying subscriber of Sandwiches of History! When I was In Paoli, Wisconsin last week for two Sandwiches of History: A Dining Experience dinners, I thought I'd record a little day in the life video. Just a peak into what I do when I go
Recap from the road
Hola, from NYC! After two sold out Sandwiches of History: A Dining Experience in Paoli, Wisconsin, it was off to New York City for the 5 Boros Bike Tour (and yes, I know boros is actually spelled boroughs but that's what the name of the event is so
Sehciwdnas
Time to look back (get it?) at the sandwiches (and potato chips) what were last week. Gentle reminder that if you're in the vicinity of Paoli, Wisconsin, there are still tickets left for the Sandwiches of History: A Dining Experience on Wednesday, April 29th. And, tickets are now
Finally, Sandwiches & Chips
I'm supposed to write a sub-headliner here but I got nothin' Welcome back to another recap o' sandwiches and chips. I've been busy gearing up to be away from home for a month. First stop, Sandwiches of History: A Dining Experience in Paoli
A Sandwich A Day
Fills you up, trust me. Alrighty, before we get into the recap, a few quick items: 1/ Sandwiches of History: A Dining Experience If you're near Paoli, Wisconsin on April 29th or 30th, come on over to Seven Acre Dairy for Sandwiches of History: A Dining Event! Taste
What a week
From failed biscuits to a breadless sandwich to an April Fool's sandwich that actually turned out ok, it was a week. Not to mention some tasty chips too. Let's get into it! Monday, March 30, 2026 Surprise Biscuit Sandwich (1911) The Cook Book of Left-Overs
Let's do the recap again 🎶
Welcome back to another weekly recap. Last week saw the comeback of an odd sandwich but thankfully (for me, anyway) nothing awful. It also came with the first new merch in a while. You can get yours here! In other news, I am finding it very difficult to make time
Paying member Exclusive: Rice-Putting (1755)
Yes, time to journey back to 1755 in London for today's paying member exclusive video. While the ingredients aren't that unusual, the first step that requires two hours of boiling is...a bit. Enjoy!
How does Sandwiches of History evolve?
As you may have noticed last week, I was starting to feel like I was in a rut. Recording, editing, staging, and posting everyday for years had gotten to be a little much. Especially since this isn't my day job (would love it to be but I'
I make this, look, good?
And we're back with another weekly recap and one of the goofiest screengrabs of the week! Also, a full serving of potato chips is on deck so let's get it to it, shall we? The Sandwiches Monday, March 9, 2026 Cheese and Chive Sandwich (1944) Woman’