Time again to take a fond look back at the sandwiches of last week. Perhaps you've seen them all or only seen a few thanks to algorithmic shenanigans, this recap has you covered. And for good measure, In The Chips with Barry episodes as well. Folks who are
Welcome back to another Sandwiches of History Paid Member Exclusive Video! Not totally sure how I came across the recipes for Cold Beer Soup and Hot Beer Soup. In fact, I’m guessing that it’s from the 1970s (though unlikely newer than that). Today, we’re taking on the
I'm not going to type much here as there is a boatload of bonus material in addition to the sandwiches and chips this week. I've added the behind-the-scenes of the photoshoot for my upcoming cookbook as well as food recs from my Santa Barbara
Welcome back to the weekly recap! This week, we've got sandwiches, chips, and a Barry Is Cooking Again episode. Paying members got the treat that was me making the way too boozy Spiral Staircase dip as seen on 70sdinnerparty on Instagram. In other news, working furiously to put
Welcome back to another Sandwiches of History Paid Member Exclusive Video! Today, I am making a recipe that was posted on 70sdinnerparety’s Instagram account a while back. It’s from 1970’s Myra Breckenridge Cookbook. The cookbook was named for the cult movie Myra Breckenridge starting Rachel Welch. I’
Welcome back to the weekly recap. A fond trip down memory lane from...last week. Ok, it's not all that nostalgic but hey if you missed any of them it's an easy way to catch up, no? Monday, August 31, 2026 Slaw Surprise Sandwich Winning Sandwiches
Welcome back to another Sandwiches of History Paid Member Exclusive Video! I dig pretty much any Mac n Cheese but especially the kind with a nice thick cheesy sauce. Today’s recipe is Macaroni from 1901’s The Burlington Ladies Cook Book. And the technique is…unusual.
Let me just state unequivocally that I am not running out of olden tymee sandwich recipes. But, the to-do list of "sandwiches of our history" keeps getting longer and longer and longer and longer. So, starting the week of 9/7 I am going to do three
Merrily, the cookbook publishing process rolls forward. What you see in the image is some second round options for Vintage Sandwich Recipes: Subtitle TBD. My direction from the first round was that I had to have some sort of visual presence on the cover. I did not want for my
Hola! I hope you are doing well and staying cool this summer. Before we get the meat of the recap, I just want to point out few changes to this email/post. I had a request to add the name of the sandwich, cookbook, and year in text as the
Welcome back to another Sandwiches of History Paid Member Exclusive Video. Long before Mountain Dew the soda came on the scene, a pudding-like concoction bore the very same name. And to be clear, calling it pudding-like relative to today’s puddings is...not quite right.
Well, it was a furious two months of recipe testing on top of everything else but I turn in the final manuscript for Vintage Party Sandwiches this coming Friday. Seven chapters with twelve recipe each spanning from the Victorian era though to nineteen sixty. It was a lot of work